ZGrappa Festival in collaboration with the cult restaurant Balon offers a fine dining dinner, which in five courses is paired by chef Stipan Iličić with five types of brandy..
The price is 85 Euros per person.
Reservations are accepted until October 10th, 2023.
Menu
Couvert
Crunchy potatoes, Kumparička cheese cream, dehydrated bacon
Aura BISKA
1.
Crunchy anchovy fillet, barley with spinach and cranberries, passion fruit
Perković VILJAMOVKA
2.
Wild sea bass fillet in nut crude, zucchini cream, fermented garlic,
hollandaise sauce
Korlat LOZA BARRIQUE
3.
Veal cheeks sous vide, celery and parmesan, white bean espuma,
umbilical kale
Pruna VIŠNJA BARRIQUE
4.
Hazelnut ball, almond and tangerine cream
Kelnarić VILJAMOVKA GOLFER